Technical information
Origin: French oak selected according to our quality criteria.
Traceability: By lot, 100% French wood certified PEFC, mostly from forests managed by the French Office of National Forestry.
Wood seasoning: 24 months in our open air wood yard in Champagne.
Average unit weight: 23 oz.
Volume of liquid displaced by 10 units: 2.7 gal.
*1mm = 0,039in
Packaging
- 1 box: 2 sets of 12 staves = 24 staves
- 1 pallet: 42 boxes = 1008 staves
STORAGE CONDITIONS
Above ground in the original packaging, between 41 and 82° F in dry and sanitary environment reserved for food products.
Do not expose to odors. Can be conserved up to 3 years in original packaging.
Stave 24 is used to increase harmony throughout the aging process. It allows an intimate pairing of wood and wine, while imparting complex aromas flavors, sweetness, texture and lengthy mouth-feel.
